DINNER MENU  
FAJITA SKILLETS

Our classic fajitas are served sizzling on a cast-iron skillet
with seasoned sauteed onions and green peppers.
Accompanied with refried beans, pico de gallo, cheese,
fresh guacamole and sour cream. Served with
corn cake and warm tortillas.


GRILLED STEAK FAJITAS
 Tender strips of grilled marinated steak. 12.99

GRILLED CHICKEN BREAST FAJITAS

 Grilled chicken breast, marinated in our own
special blend of spices. 12.99

GRILLED STEAK & CHICKEN BREAST COMBO

Get the best of both! Grilled chicken breast & tender,
grilled steak.12.99 

SHRIMP FAJITAS

 Marinated shrimp sautéed in jalapeno-garlic butter. 13.99

GARDEN FAJITAS

Seasoned squash, zucchini, bell peppers, onions,
broccoli,tomatoes and spinach, sautéed
in a jalapeno-garlic butter.  10.99

 FAJITAS SUPREMAS

Grilled, marinated steak, tender chicken breast
and succulent sautéed shrimp sizzling together
and served with freshly prepared salsa picante
and salsa tomatillo.  14.99




FAVORITOS DE MEXICO

MEXI-CLUB
A toasted whole wheat tortilla filled with marinated grilled chicken breast, cheese, shredded lettuce, pico de gallo, crispy bacon and Chipotle ranch dressing. Served with seasoned French fries.    8.99

FLAUTAS
 Two crispy corn tortillas filled with shredded chicken placed on a bed of shredded lettuce, topped with fresh guacamole, cheese, tomatoes, black olives and green onions. Served with refried beans and Mexican-style rice. 9.29

BAJA TACOS

Spicy taqueria-style tacos. Two soft corn tortillas filled with grilled steak, bacon bits and onions. Topped with pico de gallo and fresh chopped cilantro. Served with avocado sauce and a lime wedge 6.99

MAZATLAN

            Fresh spinach, mushrooms and pico de gallo sautéed with jalapeno-garlic butter, white sauce and mozzarella cheese. Rolled into a whole wheat tortilla, topped with a tangy tomatillo sauce and melted cheese. Served with Mexican-style rice, refried beans and sweet corn cake. 8.99

AROZZ CON POLLO

 Chunks of chicken breast meat sautéed with tomatoes green chilies, yellow squash and zucchini. Then simmered with our zesty red chili sauce and a blend of mix cheeses and poured over a mound of Mexican-style rice. Garnished with diced roasted red peppers and sliced green onions, served with sour cream and flour tortillas. 10.49

ENCHILADAS

A combination of two corn tortillas filled with your choice of seasoned ground beef, shredded chicken, tender shredded beef or cheese, smothered in our special blend of sauces and topped with melted cheese.   7.49

 
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